canned tuna, egg, parsley, extra virgin olive oil & olive oil recipes
4 recipes
Page 1
Tuna Niçoise pasta
deliciousmagazine.co.uk
Ingredients: canned tuna, extra virgin olive oil, egg, parsley, olive oil, canned anchovy, pappardelle, lemon, cherry tomato, shallot, capers, green beans, black olives
Salade Nicoise
drgourmet.com
Ingredients: canned tuna, extra virgin olive oil, egg, parsley, olive oil, canned anchovy, butter, cherry tomato, romaine, red wine vinegar, mustard powder, capers, oregano, green beans, black olives, potato, garlic
Grilled Niçoise Salad Flatbreads
bigflavorstinykitchen.com
Ingredients: canned tuna, extra virgin olive oil, egg, parsley, olive oil, naan, cracked pepper, lemon, cherry tomato, shallot, chive, white wine vinegar, dijon mustard, green beans, black olives, new potato, tarragon
Veal and prosciutto burgers with tuna mayo
myfoodbook.com.au
Ingredients: canned tuna, extra virgin olive oil, egg, parsley, olive oil, ground beef, prosciutto, canned anchovy, ground pork, parmesan, ricotta, bread, lemon, red onion, lettuce, onion, garlic