canned tuna, garlic, canned anchovy, capers & basil recipes

10 recipes

Page 1

Easy Pasta with Tuna and Tomato Sauce

allrecipes.com

Ingredients: canned anchovy, canned tuna, basil, capers, garlic, short-cut pasta, lemon, parsley, olive oil, canned tomato

Spaghetti sauce

food24.com

Ingredients: canned anchovy, canned tuna, basil, capers, garlic, spaghetti, dried chilies, parsley, tomato, chile pepper

Puttanesca

goodtoknow.co.uk

Ingredients: canned anchovy, canned tuna, basil, capers, garlic, short-cut pasta, mozzarella, green olives, canned whole tomato, olive oil, chili flake

Pasta Puttanesca

whatsgabycooking.com

Ingredients: canned anchovy, canned tuna, basil, capers, garlic, fettuccine, green olives, parsley, olive oil, black olives, canned tomato, chili flake

Maltese Tuna Spread

justapinch.com

Ingredients: canned anchovy, canned tuna, basil, capers, garlic, hot sauce, green olives, olive oil, tomato paste, tomato, vinegar, onion, mint

Pasta with tuna

msc.org

Ingredients: canned anchovy, canned tuna, basil, capers, garlic, short-cut pasta, taggiasca olives, cherry tomato, shallot, red wine vinegar, canned whole tomato, olive oil, chili flake

Salade niçoise

womensweeklyfood.com.au

Ingredients: canned anchovy, canned tuna, basil, capers, garlic, celery, lemon, red onion, extra virgin olive oil, egg, tomato, green beans, black olives, sugar

{Salade Niçoise} Nice-Style Salad with Smashed Potatoes and Fried Capers

saltandwind.com

Ingredients: canned anchovy, canned tuna, basil, capers, garlic, shallot, mixed greens, green olives, extra virgin olive oil, red wine vinegar, egg, tomato, green beans, potato

Pan Bagnat

bonappetit.com

Ingredients: canned anchovy, canned tuna, basil, capers, garlic, baguette, lemon, red onion, kalamata olives, roasted red peppers, extra virgin olive oil, red wine vinegar, dijon mustard, egg, parsley, tomato

Grilled tuna with nicoise salad

eatwell.co.nz

Ingredients: canned anchovy, canned tuna, basil, capers, garlic, lemon, shallot, romaine, extra virgin olive oil, white wine vinegar, dijon mustard, egg, olive oil, tomato, green beans, black olives, new potato