canned tuna, garlic, romaine & green beans recipes
10 recipes
Page 1
Simplified Salad Niçoise
cleaneatingmag.com
Ingredients: canned tuna, romaine, green beans, garlic, anchovy paste, extra virgin olive oil, red wine vinegar, dijon mustard, egg, potato
Salad Nicoise
recipegirl.com
Ingredients: canned tuna, romaine, green beans, garlic, lemon, red onion, mixed greens, egg, olive oil, tomato, black olives
French Nicoise Salad Recipe
junedarville.com
Ingredients: canned tuna, romaine, green beans, garlic, canned anchovy, cherry tomato, white wine vinegar, egg, parsley, olive oil, black olives, onion
Salade Nicoise
curiouscuisiniere.com
Ingredients: canned tuna, romaine, green beans, garlic, canned anchovy, shallot, extra virgin olive oil, white wine vinegar, dijon mustard, egg, parsley, tomato, black olives, new potato
Chopped Nicoise Salad
drgourmet.com
Ingredients: canned tuna, romaine, green beans, garlic, lemon, cherry tomato, honey, egg, olive oil, mustard powder, capers, black olives, thyme, potato
Salade Niçoise
curiouscuisiniere.com
Ingredients: canned tuna, romaine, green beans, garlic, canned anchovy, shallot, extra virgin olive oil, white wine vinegar, dijon mustard, egg, parsley, tomato, black olives, new potato
Tuna Niçoise
healthyfood.com
Ingredients: canned tuna, romaine, green beans, garlic, cracked pepper, lemon, kalamata olives, extra virgin olive oil, red wine vinegar, dijon mustard, egg, parsley, tomato, new potato
Salad Niçoise
eatsmarter.com
Ingredients: canned tuna, romaine, green beans, garlic, red onion, shallot, dijon mustard, egg, olive oil, capers, tomato, vinegar, baby greens, black olives, chervil
Salade Nicoise
drgourmet.com
Ingredients: canned tuna, romaine, green beans, garlic, canned anchovy, butter, cherry tomato, extra virgin olive oil, red wine vinegar, egg, parsley, olive oil, mustard powder, capers, oregano, black olives, potato
Grilled tuna with nicoise salad
eatwell.co.nz
Ingredients: canned tuna, romaine, green beans, garlic, canned anchovy, lemon, shallot, extra virgin olive oil, basil, white wine vinegar, dijon mustard, egg, olive oil, capers, tomato, black olives, new potato