canned tuna, soy sauce & shallot recipes
10 recipes
Page 1
Soy-Lime Tuna Salad
westoftheloop.com
Ingredients: canned tuna, soy sauce, shallot, celery, mayonnaise, chili oil, lime
Tuna Sashimi with Sesame Seeds, Carrot and Noodles
finedininglovers.com
Ingredients: canned tuna, soy sauce, shallot, noodle, sesame seed, cucumber, carrot, arugula
Dinner Tonight: Seared Tuna with Pepper and Soy-Mustard Sauce Recipe
seriouseats.com
Ingredients: canned tuna, soy sauce, shallot, mixed greens, alfalfa, ginger root, dijon mustard, lime, canola oil
Asian-style tuna omelette
eatwell.co.nz
Ingredients: canned tuna, soy sauce, shallot, fish sauce, mung bean sprout, toasted sesame oil, vegetable oil, egg, cilantro, chile pepper, scallion, lime
Tuna Tartare with Avocado and Radish
bonappetit.com
Ingredients: canned tuna, soy sauce, shallot, ginger root, white wine vinegar, olive oil, radish, serrano pepper, avocado, sugar, chili oil, lime
Seared tuna salad recipe
goodfood.com.au
Ingredients: canned tuna, soy sauce, shallot, sesame seed, mixed greens, rice wine vinegar, tahini, vegetable oil, chili sauce, white pepper, avocado, sugar
Asian Salad Nicoise
recipeland.com
Ingredients: canned tuna, soy sauce, shallot, lemon, peppercorn, sesame seed, extra virgin olive oil, coriander, sesame oil, honey, egg, olive oil, green beans, sweet potato
Cold Cucumber Soup with Tuna Tartar
eatsmarter.com
Ingredients: canned tuna, soy sauce, shallot, rustic italian bread, cumin, lemon, sesame seed, cucumber, sesame oil, cilantro, sugar, garlic, mustard, scallion, chervil
Tuna Kale Salad with Shallot Dressing
kosher.com
Ingredients: canned tuna, soy sauce, shallot, white wine, maple syrup, cherry tomato, rice wine vinegar, cucumber, sesame oil, parsley, olive oil, chickpea, beetroot, baby greens, bell pepper, garlic
Rare Seared Tuna and Scallop, Taro Root Chips and Sea Urchin Sauce
foodnetwork.com
Ingredients: canned tuna, soy sauce, shallot, scallop, chicken stock, sea urchin, fish stock, ghee, heavy cream, butter, portobello mushroom, sesame oil, vegetable oil, olive oil, thyme, taro, garlic, lime