cannellini celery and olive oil and carrot and feta recipes
1 recipes
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Mediterranean Kale, Cannellini and Farro Stew
cookingclassy.com
Ingredients: feta, celery, carrot, olive oil, farro, lemon, canned cannellini beans, kale, bay leaf, parsley, oregano, onion, canned tomato, garlic, vegetable broth