cannelloni, celery, onion, parmesan, rosemary, sage, parsley, white wine & egg recipes
7 recipes
Page 1
Healthy & Delicious: White Bean and Mushroom Ragout Recipe
seriouseats.com
Ingredients: parmesan, white wine, rosemary, parsley, sage, onion, polenta, white beans, olive oil, button mushroom, thyme, canned tomato, garlic
Six-Herb Linguine
goodhousekeeping.com
Ingredients: parmesan, white wine, rosemary, parsley, sage, chicken broth, linguine, shallot, extra virgin olive oil, chive, basil, oregano, garlic
Delfina’s Secret Pork Sugo Recipe
iamafoodblog.com
Ingredients: parmesan, celery, white wine, rosemary, parsley, sage, onion, pork shoulder, chicken stock, pork spare ribs, butter, carrot, tomato paste, garlic, canola oil, chili flake
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: parmesan, white wine, rosemary, parsley, sage, onion, lamb shoulder, bread crumbs, butter, extra virgin olive oil, tomato, green beans, chile pepper, potato, garlic
Guy Grossi's abbacchio alla Romana
gourmettraveller.com.au
Ingredients: parmesan, white wine, rosemary, parsley, sage, onion, chicken stock, rack of lamb, boneless lamb, bread crumbs, extra virgin olive oil, polenta, tomato, chile pepper, garlic
Penne with rabbit ragu
gourmettraveller.com.au
Ingredients: parmesan, white wine, rosemary, parsley, sage, chicken stock, rabbit, short-cut pasta, red wine vinegar, olive oil, tomato paste, potato, garlic, chili flake
Semolina and Goat Cheese Dumpling
greatchefs.com
Ingredients: parmesan, white wine, rosemary, parsley, sage, onion, flour, fine semolina, sour cream, butter, goat cheese, portobello mushroom, fennel, basil, olive oil, tomato, watercress, garlic