canola oil, apple cider vinegar, garlic, tomato & red wine recipes

3 recipes

Page 1

Braised Lamb Shank

kuali.com

Ingredients: red wine, tomato, apple cider vinegar, garlic, canola oil, chicken stock, lamb shank, brown sugar, fennel, bouillon cube, carrot, bay leaf, potato starch, button mushroom, onion, black cardamom

Braised Short Ribs With Moxie Beans

tastecooking.com

Ingredients: red wine, tomato, apple cider vinegar, garlic, canola oil, bacon, beef short ribs, beef stock, celery, extra virgin olive oil, carrot, wholegrain mustard, dr pepper, parsley, kidney beans, tomato paste, thyme, onion

Rick Bayless’ Smoky Peanut Mole Recipe with Pork Tenderloin

cookincanuck.com

Ingredients: red wine, tomato, apple cider vinegar, garlic, canola oil, chicken broth, pork fillet, dry-roasted peanuts, bread, bay leaf, allspice, olive oil, cinnamon, cilantro, onion, ancho chile peppers, sugar, chipotle in adobo