canola oil, butter, apple & chicken stock recipes
10 recipes
Page 1
Pork Chops with Sautéed Apples and Brussels Sprouts
crecipe.com
Ingredients: chicken stock, butter, apple, canola oil, pork chops, maple syrup, dijon mustard, parsley, cooking spray, brussels sprout, nutmeg
Pork Chops with Sautéed Apples and Brussels Sprouts
myrecipes.com
Ingredients: chicken stock, butter, apple, canola oil, pork chops, maple syrup, dijon mustard, parsley, cooking spray, brussels sprout, nutmeg
Breaded Pork Cutlets with Root Veg Mash and Sage Gravy
crecipe.com
Ingredients: chicken stock, butter, apple, canola oil, pork cutlets, flour, sour cream, bay leaf, egg, sage, turnip, potato
Apple, Cranberry, and Pecan Stuffing
crecipe.com
Ingredients: chicken stock, butter, apple, canola oil, pecan, bread, celery, carrot, egg, parsley, cooking spray, onion, craisins
Chicken-and-leek pie
taste.co.za
Ingredients: chicken stock, butter, apple, canola oil, bacon, boneless skinless chicken thighs, milk, cream, cake flour, dijon mustard, egg, leek, tarragon
Roasted Turkey Roulade
sidechef.com
Ingredients: chicken stock, butter, apple, canola oil, turkey breast, sausage, pecan, heavy cream, bread, celery, sage, cornstarch, apple cider vinegar, thyme, onion
Wafuu Chicken Curry
thehungrybluebird.com
Ingredients: chicken stock, butter, apple, canola oil, boneless skinless chicken thighs, flour, soy sauce, ginger root, honey, carrot, long-grain white rice, bay leaf, curry, onion, potato, canned tomato, garlic
Pork Tenderloin with Apple-Onion Confit
greatchefs.com
Ingredients: chicken stock, butter, apple, canola oil, veal stock, pork fillet, red onion, balsamic vinegar, chive, basil, shiitake mushroom, red wine, cranberry, white pepper, olive oil, tomato, sherry, asparagus, potato
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, butter, apple, canola oil, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, butter, apple, canola oil, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic