canola oil, butter, button mushroom, chicken stock & red wine recipes
4 recipes
Page 1
David Neibart's Coq au Vin
thecitycook.com
Ingredients: chicken stock, butter, red wine, button mushroom, canola oil, chicken breast, bacon, flour, brandy, bay leaf, parsley, tomato paste, thyme, pearl onion
How to make Venison Steak ‘Bourguignon’
farmison.com
Ingredients: chicken stock, butter, red wine, button mushroom, canola oil, pancetta, venison, currant jelly, cracked pepper, balsamic vinegar, shallot, cornstarch, thyme, prunes, garlic
Sausage Sage Meatballs with Tortellini
sidechef.com
Ingredients: chicken stock, butter, red wine, button mushroom, canola oil, sweet italian sausage, bread crumbs, asiago, tortellini, egg, olive oil, sage, onion, canned tomato, garlic
How to make Venison Haunch ‘Bourguignon’
farmison.com
Ingredients: chicken stock, butter, red wine, button mushroom, canola oil, pancetta, venison, currant jelly, cracked pepper, balsamic vinegar, shallot, parsley, cornstarch, thyme, prunes, garlic