canola oil, butter, carrot, bay leaf, thyme, celery & chicken stock recipes
10 recipes
Page 1
Make-ahead gravy
olivemagazine.com
Ingredients: chicken stock, butter, celery, carrot, bay leaf, thyme, canola oil, chicken wings, flour, currant jelly, white wine, onion, garlic
Curried Cod with Geel Rys (Yellow Rice with Raisins)
foodnetwork.com
Ingredients: chicken stock, butter, celery, carrot, bay leaf, thyme, canola oil, cod, red onion, raisins, long-grain white rice, curry, turmeric, garlic
Red Wine–Braised Turkey Legs Recipe
seriouseats.com
Ingredients: chicken stock, butter, celery, carrot, bay leaf, thyme, canola oil, whole turkey, flour, chive, rosemary, red wine, onion, garlic
Andouille-Stuffed Pork Loin Roast with Pan Gravy
foodnetwork.com
Ingredients: chicken stock, butter, celery, carrot, bay leaf, thyme, canola oil, pork loin, andouille, lemon, peppercorn, paprika, garlic granules, vermouth, onion, sugar, garlic
Sage, Chestnut and Onion Stuffed Beef Rolls
rte.ie
Ingredients: chicken stock, butter, celery, carrot, bay leaf, thyme, canola oil, beef stew meat, bacon, bread crumbs, beer, chestnut, chive, parsley, sage, onion, garlic
Shepherd's Pie with Roasted Garlic Mashed Potatoes
joskitchenlarder.com
Ingredients: chicken stock, butter, celery, carrot, bay leaf, thyme, canola oil, worcestershire, ground lamb, flour, milk, cheddar, baked beans, broccoli, tomato paste, onion, potato, garlic
Elegant Braised Lamb Shank Dinner Recipe by Tasty
tasty.co
Ingredients: chicken stock, butter, celery, carrot, bay leaf, thyme, canola oil, lamb shank, heavy cream, sour cream, horseradish, lemon, orange, chive, rosemary, red wine, white pepper, parsley, olive oil, tomato paste, orange juice, onion, potato, brussels sprout, pearl onion, garlic
Elegant Braised Lamb Shank Dinner
cookingtv-channel.com
Ingredients: chicken stock, butter, celery, carrot, bay leaf, thyme, canola oil, lamb shank, heavy cream, sour cream, horseradish, lemon, orange, chive, rosemary, red wine, white pepper, parsley, olive oil, tomato paste, orange juice, onion, potato, brussels sprout, pearl onion, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, butter, celery, carrot, bay leaf, thyme, canola oil, brisket, milk, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, egg, parsley, clove, leek, apple cider vinegar, onion, garlic
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, butter, celery, carrot, bay leaf, thyme, canola oil, brisket, milk, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, egg, parsley, clove, leek, apple cider vinegar, onion, garlic