canola oil, butter, carrot, egg & tomato paste recipes
9 recipes
Page 1
Vegetable-Noodle Soup with Egg Custard
eatsmarter.com
Ingredients: butter, carrot, egg, tomato paste, canola oil, heavy cream, short-cut pasta, milk, soy sauce, peas, parsley, green beans
Shepherd's Pie with Lamb
simpleseasonal.com
Ingredients: butter, carrot, egg, tomato paste, canola oil, worcestershire, ground lamb, beef broth, flour, rosemary, peas, thyme, onion, potato, garlic, vegetable broth
Shepherd's Pie Recipe (or is it Cowboy's Pie?)
shewearsmanyhats.com
Ingredients: butter, carrot, egg, tomato paste, canola oil, chicken broth, ground beef, worcestershire, heavy cream, flour, rosemary, peas, thyme, onion, sweet corn, potato, garlic
Irish Stout Beef Stew with Herbed Dumplings
howsweeteats.com
Ingredients: butter, carrot, egg, tomato paste, canola oil, beef stock, beef roast, buttermilk, flour, beer, cracked pepper, baking powder, rosemary, parsley, onion, potato, garlic
Oxtail Stew with Semolina Dumplings and Vegetables
greatchefs.com
Ingredients: butter, carrot, egg, tomato paste, canola oil, beef stock, oxtail, semolina flour, bread, red wine, bay leaf, dijon mustard, white pepper, celeriac, thyme, onion, asparagus, nutmeg
Individual Chicken Pot Pies
joeshealthymeals.com
Ingredients: butter, carrot, egg, tomato paste, canola oil, chicken broth, boneless skinless chicken thighs, flour, half and half, soy sauce, celery, lemon, peas, parsley, button mushroom, cooking spray, onion, sweet corn
Shepherd’s Pie
lentils.org
Ingredients: butter, carrot, egg, tomato paste, canola oil, chicken broth, ground beef, worcestershire, flour, milk, celery, red lentils, peas, leek, thyme, onion, sweet corn, potato, garlic
Steak and Guinness Pot Pies
recipegoldmine.com
Ingredients: butter, carrot, egg, tomato paste, canola oil, bacon, beef short ribs, beef stock, sharp cheddar, flour, beer, celery, red onion, rosemary, button mushroom, cornstarch, potato, sugar, garlic
Lobster in Lemongrass Broth with Truffled Shiitake Flans
foodnetwork.com
Ingredients: butter, carrot, egg, tomato paste, canola oil, lobster, heavy cream, celery, lemon, white truffle oil, white wine, red onion, shallot, lemongrass, bok choy, ginger root, fennel, shiitake mushroom, bay leaf, green peppercorn, garlic, scallion