canola oil, butter, carrot, heavy cream & lemon recipes

8 recipes

Page 1

Savoury Flan with Carrot and Sprout Salad

eatsmarter.com

Ingredients: heavy cream, butter, lemon, carrot, canola oil, parmesan, milk, alfalfa, egg, parsley, vinegar, spinach, sugar, garlic, nutmeg

Salmon in Puff Pastry

eatsmarter.com

Ingredients: heavy cream, butter, lemon, carrot, canola oil, salmon, flour, milk, puff pastry, dill, white wine, red onion, zucchini, egg, wild rice

Baked Salmon and Warm Wild Rice Salad

theanthonykitchen.com

Ingredients: heavy cream, butter, lemon, carrot, canola oil, chicken broth, salmon, teriyaki sauce, soy sauce, shallot, ginger root, dijon mustard, wild rice, asparagus, sugar, brussels sprout, scallion

Salmon Bisque

anediblemosaic.com

Ingredients: heavy cream, butter, lemon, carrot, canola oil, worcestershire, salmon, celery, white wine, paprika, chive, bay leaf, tomato paste, thyme, onion, garlic, vegetable broth

Rutabaga Soup

eatsmarter.com

Ingredients: heavy cream, butter, lemon, carrot, canola oil, baguette, marjoram, bay leaf, celeriac, parsley, rutabaga, thyme, chili powder, onion, potato, garlic, vegetable broth, nutmeg

Lobster in Lemongrass Broth with Truffled Shiitake Flans

foodnetwork.com

Ingredients: heavy cream, butter, lemon, carrot, canola oil, lobster, celery, white truffle oil, white wine, red onion, shallot, lemongrass, bok choy, ginger root, fennel, shiitake mushroom, bay leaf, egg, tomato paste, green peppercorn, garlic, scallion

Elegant Braised Lamb Shank Dinner Recipe by Tasty

tasty.co

Ingredients: heavy cream, butter, lemon, carrot, canola oil, chicken stock, lamb shank, sour cream, horseradish, celery, orange, chive, rosemary, red wine, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, onion, potato, brussels sprout, pearl onion, garlic

Elegant Braised Lamb Shank Dinner

cookingtv-channel.com

Ingredients: heavy cream, butter, lemon, carrot, canola oil, chicken stock, lamb shank, sour cream, horseradish, celery, orange, chive, rosemary, red wine, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, onion, potato, brussels sprout, pearl onion, garlic