canola oil, butter, carrot, milk & leek recipes
10 recipes
Page 1
Wild Garlic & Nettle Soup
cook.me
Ingredients: milk, butter, carrot, leek, canola oil, celery, wild garlic, stinging nettle, onion, potato, vegetable broth
Lightened Up Broccoli Cheese and Farro Casserole
realcaliforniamilk.com
Ingredients: milk, butter, carrot, leek, canola oil, monterey jack, farro, flour, broccoli, button mushroom, garlic, vegetable broth, nutmeg
Lightened Up Broccoli Cheese and Farro Casserole
cravingsomethinghealthy.com
Ingredients: milk, butter, carrot, leek, canola oil, monterey jack, farro, flour, broccoli, button mushroom, garlic, vegetable broth, nutmeg
Poached and Roasted Veal Knuckle
greatchefs.com
Ingredients: milk, butter, carrot, leek, canola oil, demi-glace, veal steak, parmesan, heavy cream, celery, white wine, fleur de sel, peas, onion, dry vermouth, risotto rice
Herbed Chicken & Dumplings
emilybites.com
Ingredients: milk, butter, carrot, leek, canola oil, chicken broth, chicken breast, flour, whole-wheat flour, white wine, baking powder, chive, bay leaf, parsley, thyme, onion, tarragon
A shepherd's pie recipe with lamb shank
houseandgarden.co.uk
Ingredients: milk, butter, carrot, leek, canola oil, lamb shank, flour, celery, kale, rosemary, red wine, parsley, onion, potato, canned tomato, garlic, scallion
Vegetable Stuffed Puff Pastry
eatsmarter.com
Ingredients: milk, butter, carrot, leek, canola oil, bread crumbs, puff pastry, goat cheese, cumin, celery, cherry tomato, paprika, cabbage, egg, fennel seed, cilantro, onion, garlic
Shepherd’s Pie
lentils.org
Ingredients: milk, butter, carrot, leek, canola oil, chicken broth, ground beef, worcestershire, flour, celery, red lentils, egg, peas, tomato paste, thyme, onion, sweet corn, potato, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: milk, butter, carrot, leek, canola oil, chicken stock, brisket, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: milk, butter, carrot, leek, canola oil, chicken stock, brisket, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic