canola oil, butter, carrot, parmesan & canned anchovy recipes

2 recipes

Page 1

Venison and Asparagus-Pea Risotto

eatsmarter.com

Ingredients: canned anchovy, parmesan, butter, carrot, canola oil, chicken broth, venison, lemon, white wine, shallot, fleur de sel, peas, parsley, olive oil, capers, thyme, mint, asparagus, risotto rice, garlic

Eggplant Lasagna with Marinated Red Pepper and Arugula Salad

foodnetwork.com

Ingredients: canned anchovy, parmesan, butter, carrot, canola oil, pancetta, guanciale, bread crumbs, flour, mozzarella, fresno chile, brown sugar, garlic granules, calabrian chile pepper, extra virgin olive oil, chive, red wine vinegar, basil, canned whole tomato, egg, parsley, olive oil, chinese eggplant, oregano, arugula, bell pepper, onion, sugar, garlic