canola oil, butter, carrot, peas & risotto rice recipes

3 recipes

Page 1

Poached and Roasted Veal Knuckle

greatchefs.com

Ingredients: butter, carrot, peas, risotto rice, canola oil, demi-glace, veal steak, parmesan, heavy cream, milk, celery, white wine, fleur de sel, leek, onion, dry vermouth

Venison and Asparagus-Pea Risotto

eatsmarter.com

Ingredients: butter, carrot, peas, risotto rice, canola oil, chicken broth, canned anchovy, venison, parmesan, lemon, white wine, shallot, fleur de sel, parsley, olive oil, capers, thyme, mint, asparagus, garlic

Arancini Al Ragu

crecipe.com

Ingredients: butter, carrot, peas, risotto rice, canola oil, ground beef, pancetta, beef stock, ground pork, bread crumbs, parmesan, pecorino, flour, mozzarella, saffron strands, celery, white wine, bay leaf, olive oil, tomato paste, onion