canola oil, butter, carrot, white wine & fleur de sel recipes
3 recipes
Page 1
Poached and Roasted Veal Knuckle
greatchefs.com
Ingredients: butter, white wine, fleur de sel, carrot, canola oil, demi-glace, veal steak, parmesan, heavy cream, milk, celery, peas, leek, onion, dry vermouth, risotto rice
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: butter, white wine, fleur de sel, carrot, canola oil, chicken broth, canned anchovy, venison, parmesan, lemon, shallot, peas, parsley, olive oil, capers, thyme, mint, asparagus, risotto rice, garlic
Roast chicken with waffles
bbc.co.uk
Ingredients: butter, white wine, fleur de sel, carrot, canola oil, chicken stock, chicken breast, flour, milk, lemon, peppercorn, shallot, baking powder, rosemary, honey, bay leaf, egg, parsley, button mushroom, tomato, thyme, sugar, garlic