canola oil, butter, chicken stock & apple cider vinegar recipes

9 recipes

Page 1

Pork Chops

recipesrun.com

Ingredients: chicken stock, butter, apple cider vinegar, canola oil, pork chops, shallot, ginger root, rosemary, honey, pear

Pork Chops with Ginger Pear Sauce

simplyrecipes.com

Ingredients: chicken stock, butter, apple cider vinegar, canola oil, pork chops, shallot, ginger root, rosemary, honey, pear

Roasted Turkey Roulade

sidechef.com

Ingredients: chicken stock, butter, apple cider vinegar, canola oil, turkey breast, sausage, pecan, heavy cream, bread, celery, apple, sage, cornstarch, thyme, onion

Kale and Brussels Sprout Enchiladas with (Homemade) Goat Cheese Enchilada Sauce

cookingforkeeps.com

Ingredients: chicken stock, butter, apple cider vinegar, canola oil, flour tortillas, gruyere, goat cheese, kale, garlic powder, tomato paste, coriander powder, oregano, chili powder, onion, brussels sprout, garlic

Pumpkin-Goose Liver Crêpe with Hard Cider Sauce

greatchefs.com

Ingredients: chicken stock, butter, apple cider vinegar, canola oil, goose liver, flour, milk, shallot, white wine vinegar, white pepper, egg, clove, pumpkin, star anise, pumpkin seeds, sugar, cider

Texas Barbecued Beef Ribs

cdkitchen.com

Ingredients: chicken stock, butter, apple cider vinegar, canola oil, worcestershire, beef ribs, pork ribs, cumin, celery, bbq sauce, honey, bay leaf, tomato paste, bell pepper, chili powder, onion, garlic, cayenne

Rosemary and Thyme Lamb Chops

sidechef.com

Ingredients: chicken stock, butter, apple cider vinegar, canola oil, lamb chops, flour, white wine, cauliflower, shallot, extra virgin olive oil, chive, rosemary, champagne, thyme, onion, turnip, potato, sugar, brussels sprout, garlic, cayenne

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: chicken stock, butter, apple cider vinegar, canola oil, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, thyme, onion, garlic

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, butter, apple cider vinegar, canola oil, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, thyme, onion, garlic