canola oil, butter, chicken stock, button mushroom & venison recipes
2 recipes
Page 1
How to make Venison Steak ‘Bourguignon’
farmison.com
Ingredients: chicken stock, venison, butter, button mushroom, canola oil, pancetta, currant jelly, cracked pepper, balsamic vinegar, shallot, red wine, cornstarch, thyme, prunes, garlic
How to make Venison Haunch ‘Bourguignon’
farmison.com
Ingredients: chicken stock, venison, butter, button mushroom, canola oil, pancetta, currant jelly, cracked pepper, balsamic vinegar, shallot, red wine, parsley, cornstarch, thyme, prunes, garlic