canola oil, butter, lemon, asparagus & shallot recipes
9 recipes
Page 1
Grilled Asparagus with Wild Mushrooms and Fried Shallots
traegergrills.com
Ingredients: butter, lemon, shallot, asparagus, canola oil, flour, white wine, extra virgin olive oil, wild mushroom
Grilled Asparagus with Wild Mushrooms and Fried Shallots
traegergrills.com
Ingredients: butter, lemon, shallot, asparagus, canola oil, flour, white wine, extra virgin olive oil, olive oil, wild mushroom
Grilled Asparagus with Lentils & Crushed Macadamias
lentils.org
Ingredients: butter, lemon, shallot, asparagus, canola oil, macadamia, white wine, cilantro, chili flake, green lentils
Sea Bass with Asparagus
foodnetwork.com
Ingredients: butter, lemon, shallot, asparagus, canola oil, sea bass, white wine, honey, parsley, tomato, tarragon
Pork Meatballs and Asparagus
eatsmarter.com
Ingredients: butter, lemon, shallot, asparagus, canola oil, ground beef, bread, white wine, snow peas, fresh mint, carrot, egg, sugar, scallion
Oscar-Stuffed Beef Tenderloin with Rosemary Potatoes and Bearnaise
crecipe.com
Ingredients: butter, lemon, shallot, asparagus, canola oil, beef steak, king crab, white wine, chive, rosemary, champagne vinegar, bay leaf, egg, mayonnaise, potato, tarragon
Baked Salmon and Warm Wild Rice Salad
theanthonykitchen.com
Ingredients: butter, lemon, shallot, asparagus, canola oil, chicken broth, salmon, heavy cream, teriyaki sauce, soy sauce, ginger root, carrot, dijon mustard, wild rice, sugar, brussels sprout, scallion
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: butter, lemon, shallot, asparagus, canola oil, chicken broth, canned anchovy, venison, parmesan, white wine, fleur de sel, carrot, peas, parsley, olive oil, capers, thyme, mint, risotto rice, garlic
Grilled Salmon with Red Wine BBQ Sauce, Hazelnut Butter and Cracked Wheat Salad with Grilled Vegetables
foodnetwork.com
Ingredients: butter, lemon, shallot, asparagus, canola oil, worcestershire, salmon, hazelnut, bulgur, ketchup, cherry tomato, paprika, brown sugar, zucchini, dried cherry, extra virgin olive oil, red wine vinegar, honey, red wine, ancho chile powder, dijon mustard, molasses, parsley, jalapeno, bell pepper, garlic, chipotle in adobo