canola oil, butter, lemon, celery & leek recipes
4 recipes
Page 1
Rutabaga and Potato Gratin with Lentil Salad
soscuisine.ch
Ingredients: butter, celery, lemon, leek, canola oil, fresh mozzarella, extra virgin olive oil, rutabaga, oregano, lentils, potato, scallion
Spinach and Lemon Risotto
foodnetwork.com
Ingredients: butter, celery, lemon, leek, canola oil, shrimp, chicken stock, veal steak, kefalotyri, feta, rosemary, carrot, anise liqueur, parsley, olive oil, tomato paste, spinach, thyme, onion, risotto rice, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, celery, lemon, leek, canola oil, chicken stock, brisket, milk, pretzel bun, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, celery, lemon, leek, canola oil, chicken stock, brisket, milk, pretzel bun, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic