canola oil, butter, milk, onion, bay leaf & lemon recipes
6 recipes
Page 1
Neven's Smoked Haddock Hash with Poached Eggs
rte.ie
Ingredients: milk, butter, lemon, bay leaf, onion, canola oil, smoked haddock, chive, white wine vinegar, egg, parsley, cornstarch, watercress, potato, english mustard
Ensenada Lobster Thermidor
foodnetwork.com
Ingredients: milk, butter, lemon, bay leaf, onion, canola oil, lobster, mexican chorizo, parmesan, flour, panko, cracked pepper, peppercorn, white wine, dijon mustard, bell pepper, garlic, tarragon
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: milk, butter, lemon, bay leaf, onion, canola oil, brisket, beef stock, pretzel bun, celery, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, carrot, egg, parsley, clove, apple cider vinegar, thyme, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: milk, butter, lemon, bay leaf, onion, canola oil, chicken stock, brisket, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, garlic
Moussaka
foodnetwork.com
Ingredients: milk, butter, lemon, bay leaf, onion, canola oil, ground lamb, pecorino, flour, chevre, eggplant, extra virgin olive oil, ginger powder, raisins, honey, canned whole tomato, red wine, egg, allspice, parsley, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, garlic, nutmeg, cayenne
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: milk, butter, lemon, bay leaf, onion, canola oil, chicken stock, brisket, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, garlic