canola oil, butter, parmesan, basil & carrot recipes

5 recipes

Page 1

Fried Gnocchi and Creamy Vegetable Bowls

ohsodelicioso.com

Ingredients: parmesan, butter, basil, carrot, canola oil, flour, gnocchi, half and half, celery, zucchini, olive oil, button mushroom, onion, garlic

Tomato-Basil Parmesan Soup (Slow Cooker)

365daysofcrockpot.com

Ingredients: parmesan, butter, basil, carrot, canola oil, chicken broth, flour, half and half, celery, bay leaf, tomato, oregano, onion, garlic

Chicken Parmesan with My Mother's Marinara Sauce and Bucatini

foodnetwork.com

Ingredients: parmesan, butter, basil, carrot, canola oil, chicken breast, bucatini, mozzarella, panko, extra virgin olive oil, garlic powder, canned whole tomato, egg, onion, sugar, garlic, chili flake

Arrowhead Short Rib Melt

thedailymeal.com

Ingredients: parmesan, butter, basil, carrot, canola oil, beef short ribs, beef stock, havarti, bread, american cheese, dried chive, dried parsley flakes, celery, tomato sauce, caramelized onions, garlic granules, red wine, bay leaf, cornstarch, thyme, onion, garlic

Eggplant Lasagna with Marinated Red Pepper and Arugula Salad

foodnetwork.com

Ingredients: parmesan, butter, basil, carrot, canola oil, pancetta, guanciale, canned anchovy, bread crumbs, flour, mozzarella, fresno chile, brown sugar, garlic granules, calabrian chile pepper, extra virgin olive oil, chive, red wine vinegar, canned whole tomato, egg, parsley, olive oil, chinese eggplant, oregano, arugula, bell pepper, onion, sugar, garlic