canola oil, butter, parmesan, lemon & olive oil recipes
9 recipes
Page 1
WARMED WILD MUSHROOM SALAD WITH FRISEE, ANCHOVY VINAIGRETTE, AND FRESH PARSLEY
chefspencil.com
Ingredients: parmesan, butter, lemon, olive oil, canola oil, canned anchovy, shallot, dijon mustard, parsley, frisee, thyme, garlic, wild mushroom
Seared Scallops with Leek Risotto and Lemon Brown Butter Sauce
nerdswithknives.com
Ingredients: parmesan, butter, lemon, olive oil, canola oil, scallop, mascarpone, cracked pepper, white wine, leek, risotto rice, garlic, vegetable broth
Vegetarian Lasagna with Mushrooms
eatsmarter.com
Ingredients: parmesan, butter, lemon, olive oil, canola oil, pine nut, lasagna, milk, pastry flour, basil, button mushroom, tomato paste, tomato, scallion, nutmeg
Caesar Salad Recipe with Steak
ourhappymess.com
Ingredients: parmesan, butter, lemon, olive oil, canola oil, worcestershire, beef steak, canned anchovy, baguette, hot sauce, romaine, dijon mustard, egg, capers, garlic
Cheesecake Factory Chicken Bellagio (Copycat)
dinnerthendessert.com
Ingredients: parmesan, butter, lemon, olive oil, canola oil, chicken broth, chicken breast, bread crumbs, spaghetti, heavy cream, flour, basil oil, basil, white pepper, egg, parsley
Garlic Parmesan Chicken Wings
howtofeedaloon.com
Ingredients: parmesan, butter, lemon, olive oil, canola oil, chicken stock, chicken wings, blue cheese, cumin, hot sauce, garlic powder, rosemary, oregano, onion powder, thyme, garlic
Crispy Pork with Asparagus and Pickled Onions
crecipe.com
Ingredients: parmesan, butter, lemon, olive oil, canola oil, pork shoulder, pine nut, flour, red onion, red wine vinegar, basil, cornstarch, orange juice, asparagus, sugar, garlic
Caesar Salad with Spicy Pancetta and Cornbread Croutons
foodnetwork.com
Ingredients: parmesan, butter, lemon, olive oil, canola oil, pancetta, canned anchovy, buttermilk, flour, milk, baking powder, romaine, dijon mustard, cornmeal, egg, capers, sugar, garlic, cayenne, baking soda
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: parmesan, butter, lemon, olive oil, canola oil, chicken broth, canned anchovy, venison, white wine, shallot, fleur de sel, carrot, peas, parsley, capers, thyme, mint, asparagus, risotto rice, garlic