canola oil, butter, parmesan, risotto rice & veal steak recipes
1 recipes
Page 1
Poached and Roasted Veal Knuckle
greatchefs.com
Ingredients: veal steak, parmesan, butter, risotto rice, canola oil, demi-glace, heavy cream, milk, celery, white wine, fleur de sel, carrot, peas, leek, onion, dry vermouth