canola oil, butter, parmesan, shallot & olive oil recipes
6 recipes
Page 1
Cornmeal-Crusted Roasted Ratatouille Tart
foodnetwork.com
Ingredients: parmesan, butter, shallot, olive oil, canola oil, whole-wheat pastry flour, mozzarella, zucchini, eggplant, basil, cornmeal, cooking spray, tomato
WARMED WILD MUSHROOM SALAD WITH FRISEE, ANCHOVY VINAIGRETTE, AND FRESH PARSLEY
chefspencil.com
Ingredients: parmesan, butter, shallot, olive oil, canola oil, canned anchovy, lemon, dijon mustard, parsley, frisee, thyme, garlic, wild mushroom
The Coterie Room's Sweet Onion Mac and Cheese
seriouseats.com
Ingredients: parmesan, butter, shallot, olive oil, canola oil, flour, milk, fontina, orecchiette, cheddar, chive, rice flour, parsley, onion
Ravioli with Herb Sauce and Sautéed Onions
eatsmarter.com
Ingredients: parmesan, butter, shallot, olive oil, canola oil, ground beef, bacon, almond, raclette, pastry flour, vegetable oil, egg, parsley, spinach, onion, garlic, nutmeg
Four-Cheese Steakhouse Potato Pizza with Frizzled Shallots & Potato Sticks
potatogoodness.com
Ingredients: parmesan, butter, shallot, olive oil, canola oil, beef steak, provolone, flour, mascarpone, fontina, blue cheese, yeast, extra virgin olive oil, rosemary, cornmeal, balsamic glaze, potato, sugar, poblano pepper
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: parmesan, butter, shallot, olive oil, canola oil, chicken broth, canned anchovy, venison, lemon, white wine, fleur de sel, carrot, peas, parsley, capers, thyme, mint, asparagus, risotto rice, garlic