canola oil, carrot, beef roast, celery & dijon mustard recipes

1 recipes

Page 1

Slow-Cooker Red Wine Beef Stew

countryliving.com

Ingredients: beef roast, celery, carrot, dijon mustard, canola oil, beef stock, flour, butter, red onion, red wine, parsley, button mushroom, tomato paste, thyme, garlic