canola oil, carrot, cinnamon, flour, orange juice & soy milk recipes
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Vegan Brussel Carrot Curry Cupcakes with Cream Cheese Frosting and Maple Curry Reduction
foodnetwork.com
Ingredients: flour, carrot, soy milk, cinnamon, orange juice, canola oil, maple syrup, brown sugar, baking powder, shortening, vanilla, curry, margarine, agave nectar, confectioners’ sugar, vegan cream cheese, brussels sprout, nutmeg, baking soda