canola oil, carrot, flour, celery, rosemary & red wine recipes
6 recipes
Page 1
Braised Short Ribs with Gravy
crecipe.com
Ingredients: flour, celery, rosemary, red wine, carrot, canola oil, beef broth, beef short ribs, butter, bay leaf, oregano, bell pepper, onion, garlic
Red Wine–Braised Turkey Legs Recipe
seriouseats.com
Ingredients: flour, celery, rosemary, red wine, carrot, canola oil, chicken stock, whole turkey, butter, chive, bay leaf, thyme, onion, garlic
Beef Stew with Red Wine in a Dutch Oven
gettystewart.com
Ingredients: flour, celery, rosemary, red wine, carrot, canola oil, worcestershire, beef broth, beef roast, bay leaf, tomato paste, cajun seasoning, parsnip, onion, potato, garlic, cayenne
A shepherd's pie recipe with lamb shank
houseandgarden.co.uk
Ingredients: flour, celery, rosemary, red wine, carrot, canola oil, lamb shank, milk, butter, kale, parsley, leek, onion, potato, canned tomato, garlic, scallion
Beef Stew with Seasonal Vegetables
eatsmarter.com
Ingredients: flour, celery, rosemary, red wine, carrot, canola oil, beef stew meat, beef stock, paprika, zucchini, marjoram, bay leaf, tomato, green beans, bell pepper, thyme, onion, potato, garlic
Shredded lamb shank with beetroot mash and syrup
taste.co.za
Ingredients: flour, celery, rosemary, red wine, carrot, canola oil, chicken stock, lamb shank, cream, beetroot juice, microgreens, parsley, radish, beetroot, thyme, onion, potato, sugar, garlic, pomegranate