canola oil, carrot, flour, parsley, potato & canned tomato recipes
6 recipes
Page 1
Vegetable Beef Soup
justapinch.com
Ingredients: flour, carrot, parsley, potato, canned tomato, canola oil, beef broth, beef roast, celery, green beans, onion, sweet corn
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: flour, carrot, parsley, potato, canned tomato, canola oil, bacon, beef stock, boneless lamb, butter, rosemary, red wine, peas, thyme, turnip, pearl onion, garlic
A shepherd's pie recipe with lamb shank
houseandgarden.co.uk
Ingredients: flour, carrot, parsley, potato, canned tomato, canola oil, lamb shank, milk, butter, celery, kale, rosemary, red wine, leek, onion, garlic, scallion
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: flour, carrot, parsley, potato, canned tomato, canola oil, bacon, beef stock, boneless lamb, butter, rosemary, red wine, peas, thyme, turnip, pearl onion, garlic
Steak Soup
realmomkitchen.com
Ingredients: flour, carrot, parsley, potato, canned tomato, canola oil, worcestershire, beef steak, beef broth, butter, celery, canned corn, paprika, brown sugar, marjoram, tomato paste, oregano, onion
Steak Soup
yourhomebasedmom.com
Ingredients: flour, carrot, parsley, potato, canned tomato, canola oil, worcestershire, beef steak, beef broth, butter, celery, canned corn, paprika, brown sugar, marjoram, tomato paste, oregano, onion