canola oil, carrot, flour, red wine & boneless lamb recipes
3 recipes
Page 1
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: boneless lamb, flour, red wine, carrot, canola oil, bacon, beef stock, butter, rosemary, peas, parsley, thyme, turnip, potato, pearl onion, canned tomato, garlic
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: boneless lamb, flour, red wine, carrot, canola oil, bacon, beef stock, butter, rosemary, peas, parsley, thyme, turnip, potato, pearl onion, canned tomato, garlic
Lamb Kabobs
thejewishkitchen.com
Ingredients: boneless lamb, flour, red wine, carrot, canola oil, ground beef, bolognese sauce, ground pork, parmesan, béchamel sauce, lasagna, milk, butter, celery, white pepper, olive oil, vinegar, oregano, onion, sugar, canned tomato, garlic, nutmeg, italian seasoning