canola oil, carrot, wild rice & ginger root recipes
2 recipes
Page 1
Pheasant Stir-Fry
tasteofhome.com
Ingredients: ginger root, carrot, wild rice, canola oil, pheasant, soy sauce, celery, snow peas, broccoli, bouillon cube, cornstarch, onion
Baked Salmon and Warm Wild Rice Salad
theanthonykitchen.com
Ingredients: ginger root, carrot, wild rice, canola oil, chicken broth, salmon, heavy cream, teriyaki sauce, butter, soy sauce, lemon, shallot, dijon mustard, asparagus, sugar, brussels sprout, scallion