canola oil, chicken stock, red wine & red wine vinegar recipes
4 recipes
Page 1
Duck Breasts and Gravy with Red Cabbage Rolls
eatsmarter.com
Ingredients: chicken stock, red wine vinegar, red wine, canola oil, duck breast, pastry flour, red onion, shallot, red cabbage, egg, cinnamon, cornstarch, vinegar, sugar
PAN FRIED STONE BASS, BURNT LEEK PUREE, CHARRED BABY LEEK, CRAB, PICKLED SHALLOTS, CRISPY LEEKS, CHIVE EMULSION
chefspencil.com
Ingredients: chicken stock, red wine vinegar, red wine, canola oil, crab, sea bass, shallot, chive, coriander, bay leaf, potato starch, leek, fennel seed, sugar, garlic, sherry vinegar
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, red wine vinegar, red wine, canola oil, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, red wine vinegar, red wine, canola oil, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic