canola oil, chicken thighs, chile pepper, baking soda, urad dal, mint & jaggery recipes
8 recipes
Page 1
Curry leaves thogayal recipe
rakskitchen.net
Ingredients: urad dal, mint, chile pepper, jaggery, tamarind, vegetable oil, cilantro, curry leaves, asafoetida
Pudina Thogayal, Mint Chutney for rice
kannammacooks.com
Ingredients: urad dal, mint, chile pepper, jaggery, chana dal, tamarind, sesame oil, mustard seed, coconut, curry leaves
Pudina Chutney / Mint Chutney South Indian Style
bigoven.com
Ingredients: urad dal, mint, chile pepper, jaggery, peanut oil, tamarind, coconut, pigeon peas, curry leaves, mustard
Tomato mint chutney recipe
sharmispassions.com
Ingredients: urad dal, mint, chile pepper, jaggery, tamarind, vegetable oil, tomato, mustard seed, onion, garlic, asafoetida
Pudina Chutney Recipe
kannammacooks.com
Ingredients: urad dal, mint, chile pepper, jaggery, peanut oil, shredded coconut, lemon, sesame oil, mustard seed, pigeon peas, curry leaves
Curry leaves mint coriander chutney recipe
rakskitchen.net
Ingredients: urad dal, mint, chile pepper, jaggery, chana dal, tamarind, vegetable oil, cilantro, coconut, curry leaves, mustard, asafoetida
Mint coriander chutney recipe
rakskitchen.net
Ingredients: urad dal, mint, chile pepper, jaggery, chana dal, vegetable oil, tomato, cilantro, onion, coconut, garlic, mustard, asafoetida
Pudina kothamalli thuvaiyal
kannammacooks.com
Ingredients: urad dal, mint, chile pepper, jaggery, shallot, chana dal, tamarind, sesame oil, tomato, mustard seed, cilantro, onion, curry leaves, asafoetida