canola oil, chili flake, cornstarch, toasted sesame oil & rice noodles recipes
2 recipes
Page 1
Rice Noodles with Chinese Broccoli and Shiitake Mushrooms Recipe | Cook the Book
seriouseats.com
Ingredients: toasted sesame oil, cornstarch, canola oil, chili flake, rice noodles, chicken stock, fish sauce, tamari, sesame seed, ginger root, rice wine vinegar, shiitake mushroom, chinese broccoli, sugar, garlic, scallion
Cook the Book: Rice Noodles with Chinese Broccoli and Shiitake Mushrooms
seriouseats.com
Ingredients: toasted sesame oil, cornstarch, canola oil, chili flake, rice noodles, chicken stock, fish sauce, tamari, sesame seed, ginger root, rice wine vinegar, shiitake mushroom, chinese broccoli, sugar, garlic, scallion