Ingredients: cream, parsnip, thyme, canola oil, beef short ribs, bone broth, flour, butter, red wine, carrot, bay leaf, white pepper, parsley, onion, potato, garlic
Beef flank, Kenya green beans, shallots and chives Porto butter, parsnip puree and sauce marchand de vin.
ateliersetsaveurs.com
Ingredients: cream, parsnip, thyme, canola oil, demi-glace, beef steak, butter, shallot, fleur de sel, chive, red wine vinegar, red wine, white pepper, port wine, green beans, nutmeg