canola oil, extra virgin olive oil & crab recipes
4 recipes
Page 1
Fried Green Tomato and Crab Salad with Sumac Vinaigrette
foodnetwork.com
Ingredients: crab, extra virgin olive oil, canola oil, flour, green tomato, creole seasoning, champagne vinegar, sumac, white cornmeal, arugula
Spanish Seafood Salad
crecipe.com
Ingredients: crab, extra virgin olive oil, canola oil, shrimp, baby squid, piquillo pepper, celery, lemon, red onion, green olives, white wine vinegar, parsley, pickle
Crispy Crab Cakes
foodnetwork.com
Ingredients: crab, extra virgin olive oil, canola oil, bread crumbs, flour, lemon, orange, hot sauce, sweet chilli sauce, dijon mustard, egg, mayonnaise, parsley, arugula
Crab and Avocado "Sandwiches" with Mango Coulis
sidechef.com
Ingredients: crab, extra virgin olive oil, canola oil, worcestershire, bread crumbs, flour, lemon, red onion, hot sauce, egg, mayonnaise, cilantro, bell pepper, avocado, confectioners’ sugar, mango, scallion, lime