canola oil, extra virgin olive oil, oregano, red wine vinegar & capers recipes
3 recipes
Page 1
Basil Rubbed Halibut with Puttanesca Relish
foodnetwork.com
Ingredients: extra virgin olive oil, red wine vinegar, capers, oregano, canola oil, halibut, anchovy paste, kalamata olives, basil, parsley, jalapeno, tomato, onion, garlic
Pork Tenderloin Marinated in Garlic, Lemon and Oregano with Greek Salad
crecipe.com
Ingredients: extra virgin olive oil, red wine vinegar, capers, oregano, canola oil, anchovy paste, pork fillet, feta, lemon, radicchio, kalamata olives, cucumber, honey, dijon mustard, tomato, arugula, garlic
Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: extra virgin olive oil, red wine vinegar, capers, oregano, canola oil, chicken stock, beef steak, parmesan, flour, half and half, butter, polenta, bay leaf, parsley, thyme, pickle, garlic