canola oil, garlic, leek & lime recipes
7 recipes
Page 1
Curried Snow Crab, Corn, and Avocado Chowder
foodnouveau.com
Ingredients: leek, garlic, lime, canola oil, crab, red curry, corn, cilantro, avocado, coconut milk, scallion, vegetable broth
Turkey & Squash Soup
eatingwell.com
Ingredients: leek, garlic, lime, canola oil, chicken broth, turkey breast, cumin, butternut squash, corn, bell pepper, thyme, chili flake
Curried Snow Crab, Corn, and Avocado Chowder
foodnouveau.com
Ingredients: leek, garlic, lime, canola oil, crab, red curry, corn, cilantro, avocado, coconut milk, scallion, vegetable broth
Crispy Skin Halibut with Bacon Tomato Stew
eatsmarter.com
Ingredients: leek, garlic, lime, canola oil, chicken stock, halibut, bacon, butter, lemon, extra virgin olive oil, canned whole tomato, olive oil, cilantro, onion, asparagus
Spicy Chickpea & Pear Soup
greatcurryrecipes.net
Ingredients: leek, garlic, lime, canola oil, chicken stock, chicken breast, yogurt, cumin, red onion, hot sauce, apple, coriander, tomato, coconut cream, onion, canned chickpea
Vegan Peanut Butter Fried Rice (GF)
rhiansrecipes.com
Ingredients: leek, garlic, lime, canola oil, peanut butter, tamari, ginger root, bouillon cube, shiitake mushroom, carrot, peas, jasmine rice, cress, roasted peanuts, agave nectar, chile pepper, scallion, baby corn
Soy Braised Beef Short Ribs With Parsnip Puree, Green Apple Salad & Shaved Horseradish
rachaelrayshow.com
Ingredients: leek, garlic, lime, canola oil, chicken broth, boneless beef short ribs, heavy cream, milk, butter, soy sauce, horseradish, celery, ginger root, apple, extra virgin olive oil, chive, rosemary, parsley, vinegar, parsnip, thyme, onion, chervil