canola oil, gochujang & red cabbage recipes

4 recipes

Page 1

Prawn-and-kimchi pancakes with miso mayo

taste.co.za

Ingredients: gochujang, red cabbage, canola oil, prawns, fish sauce, flour, milk, lemon, baking powder, rice wine vinegar, white miso, dijon mustard, egg, green beans, sugar, garlic, sunflower oil

Korean-Inspired Crispy Tofu Tacos

hostthetoast.com

Ingredients: gochujang, red cabbage, canola oil, flour tortillas, soy sauce, sesame seed, brown sugar, cabbage, ginger root, rice wine vinegar, cucumber, gochugaru, carrot, cornstarch, sugar, garlic, lime, extra firm tofu

Korean Barbecue Burgers

foodal.com

Ingredients: gochujang, red cabbage, canola oil, ground beef, fish sauce, soy sauce, brioche, sesame seed, ginger root, rice wine vinegar, toasted sesame oil, fresh mint, carrot, mayonnaise, pickled vegetables, sugar, garlic, scallion, lime

V's Fusion Nachos with Korean Chicken

foodnetwork.com

Ingredients: gochujang, red cabbage, canola oil, chicken breast, sour cream, mexican cheese blend, soy sauce, cumin, tamari, guacamole, sesame seed, brown sugar, corn tortillas, cabbage, pinto beans, ginger root, rice wine vinegar, salsa, garlic powder, sesame oil, tomato, pear, cilantro, onion, chili-garlic paste, garlic, scallion, lime