canola oil, gochujang, rice wine vinegar & egg recipes
6 recipes
Page 1
Korean Scallion Pancakes
pamperedchef.com
Ingredients: gochujang, rice wine vinegar, egg, canola oil, flour, soy sauce, toasted sesame oil, sugar, garlic, scallion
Spicy Korean-Style Gochujang Meatballs
foxeslovelemons.com
Ingredients: gochujang, rice wine vinegar, egg, canola oil, ground beef, soy sauce, panko, sesame seed, apricot jam, ginger root, garlic, scallion
Spicy Korean-Style Gochujang Meatballs
foxeslovelemons.com
Ingredients: gochujang, rice wine vinegar, egg, canola oil, ground beef, soy sauce, panko, sesame seed, apricot jam, ginger root, white pepper, garlic, scallion
Spicy Korean-style Meatball Bowl
yummly.co.uk
Ingredients: gochujang, rice wine vinegar, egg, canola oil, ground pork, soy sauce, panko, sesame seed, fresno chile, asian pear, brown rice, baby bok choy, sriracha, blackberry preserves, garlic, scallion, rice noodles
Spicy Korean-style Meatball Bowl
yummly.com
Ingredients: gochujang, rice wine vinegar, egg, canola oil, ground pork, soy sauce, panko, sesame seed, fresno chile, asian pear, brown rice, baby bok choy, sriracha, blackberry preserves, garlic, scallion, rice noodles
Prawn-and-kimchi pancakes with miso mayo
taste.co.za
Ingredients: gochujang, rice wine vinegar, egg, canola oil, prawns, fish sauce, flour, milk, lemon, red cabbage, baking powder, white miso, dijon mustard, green beans, sugar, garlic, sunflower oil