canola oil, onion, white wine, garlic, carrot & soft-shell crab recipes
1 recipes
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Pan-fried Soft-shell Crabs with Lobster Slaw and Yellow Tomato Vinaigrette
greatchefs.com
Ingredients: soft-shell crab, white wine, carrot, onion, garlic, canola oil, lobster, buttermilk, flour, celery, lemon, red onion, shallot, cabbage, chive, basil, champagne vinegar, tomato, spinach, thyme, lime