canola oil, parsley, butter, carrot, garlic & turnip recipes
5 recipes
Page 1
Classic Beef Pot Roast with Pistachio Salt from 'The New Midwestern Table'
seriouseats.com
Ingredients: butter, carrot, parsley, turnip, garlic, canola oil, beef stock, beef roast, pistachio, celery, cherry tomato, rosemary, red wine, bay leaf, thyme, onion
Classic Beef Pot Roast with Pistachio Salt from 'The New Midwestern Table' Recipe
seriouseats.com
Ingredients: butter, carrot, parsley, turnip, garlic, canola oil, beef stock, beef roast, pistachio, celery, cherry tomato, rosemary, red wine, bay leaf, thyme, onion
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: butter, carrot, parsley, turnip, garlic, canola oil, bacon, beef stock, boneless lamb, flour, rosemary, red wine, peas, thyme, potato, pearl onion, canned tomato
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: butter, carrot, parsley, turnip, garlic, canola oil, bacon, beef stock, boneless lamb, flour, rosemary, red wine, peas, thyme, potato, pearl onion, canned tomato
Slow Cooker Pot Roast with Maple and Stout
recipelion.com
Ingredients: butter, carrot, parsley, turnip, garlic, canola oil, worcestershire, beef broth, beef roast, beer, celery, maple syrup, bay leaf, tomato paste, cornstarch, apple cider vinegar, parsnip, thyme, onion, potato, mustard