canola oil, parsley, butter, peas & asparagus recipes

2 recipes

Page 1

Asparagus, pea and mint risotto

deliciousmagazine.co.uk

Ingredients: butter, peas, parsley, asparagus, canola oil, canned anchovy, pecorino, celery, lemon, white wine, extra virgin olive oil, fresh mint, olive oil, spinach, risotto rice, scallion, vegetable broth

Venison and Asparagus-Pea Risotto

eatsmarter.com

Ingredients: butter, peas, parsley, asparagus, canola oil, chicken broth, canned anchovy, venison, parmesan, lemon, white wine, shallot, fleur de sel, carrot, olive oil, capers, thyme, mint, risotto rice, garlic