canola oil, parsley, butter, red wine & canned tomato recipes
4 recipes
Page 1
Beef Pot Roast with Mushrooms & Red Wine: Today
rte.ie
Ingredients: butter, red wine, parsley, canned tomato, canola oil, beef stew meat, beef stock, celery, brown sugar, carrot, bay leaf, button mushroom, thyme, onion
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: butter, red wine, parsley, canned tomato, canola oil, bacon, beef stock, boneless lamb, flour, rosemary, carrot, peas, thyme, turnip, potato, pearl onion, garlic
A shepherd's pie recipe with lamb shank
houseandgarden.co.uk
Ingredients: butter, red wine, parsley, canned tomato, canola oil, lamb shank, flour, milk, celery, kale, rosemary, carrot, leek, onion, potato, garlic, scallion
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: butter, red wine, parsley, canned tomato, canola oil, bacon, beef stock, boneless lamb, flour, rosemary, carrot, peas, thyme, turnip, potato, pearl onion, garlic