canola oil, parsley, butter, thyme, button mushroom & brandy recipes
2 recipes
Page 1
David Neibart's Coq au Vin
thecitycook.com
Ingredients: butter, brandy, parsley, button mushroom, thyme, canola oil, chicken stock, chicken breast, bacon, flour, red wine, bay leaf, tomato paste, pearl onion
Chopped Steak and Mushroom Onion Gravy
foodnetwork.com
Ingredients: butter, brandy, parsley, button mushroom, thyme, canola oil, ground beef, worcestershire, beef stock, flour, panko, shallot, egg, mustard powder, onion, garlic