canola oil, parsley, dijon mustard, honey & fresh mint recipes
5 recipes
Page 1
Grilled Zucchini Salad with Lemon-Herb Vinaigrette and Shaved Romano and Toasted Pine Nuts
foodnetwork.com
Ingredients: fresh mint, honey, dijon mustard, parsley, canola oil, pine nut, pecorino, lemon, zucchini, extra virgin olive oil
Grilled Baby Artichokes with Mixed Herbs Vinaigrette
foodnetwork.com
Ingredients: fresh mint, honey, dijon mustard, parsley, canola oil, bread, lemon, extra virgin olive oil, artichoke, olive oil, oregano, chili flake
Bobby Flay’s Spanish Spice-Rubbed Chicken Breasts with Parsley-Mint Sauce Recipe - (4.5/5)
keyingredient.com
Ingredients: fresh mint, honey, dijon mustard, parsley, canola oil, chicken breast, extra virgin olive oil, coriander, smoked paprika, fennel seed, mustard seed, serrano pepper, garlic
Skewered Lamb with Spicy Pomegranate-Rioja Red Wine Vinaigrette and Mint-Almond Relish
foodnetwork.com
Ingredients: fresh mint, honey, dijon mustard, parsley, canola oil, lamb loin, almond, peppercorn, rosemary, red wine, pomegranate juice, thyme, garlic, sherry vinegar
Tuna Kofte with Pomegranate Molasses-Mint Glaze with Crushed Spicy Hummus
crecipe.com
Ingredients: fresh mint, honey, dijon mustard, parsley, canola oil, tuna steak, cumin, lemon, red onion, hot sauce, pomegranate molasses, extra virgin olive oil, toasted sesame oil, tahini, allspice, tomato paste, cinnamon, serrano pepper, hummus, garlic, canned chickpea, cayenne