canola oil, parsley, lemon, parmesan & red wine vinegar recipes
5 recipes
Page 1
Big Caesar Salad
eggs.ca
Ingredients: parmesan, lemon, red wine vinegar, parsley, canola oil, prosciutto, canned anchovy, baguette, butter, romaine, dijon mustard, egg, garlic
Caesar Salad Le Cirque Recipe
foodrepublic.com
Ingredients: parmesan, lemon, red wine vinegar, parsley, canola oil, worcestershire, canned anchovy, bread, butter, shallot, romaine, dijon mustard, egg, garlic
Grilled Romaine with Shrimp and Green Goddess Dressing
foodnetwork.com
Ingredients: parmesan, lemon, red wine vinegar, parsley, canola oil, shrimp, croutons, romaine, chive, mayonnaise, olive oil, spinach, garlic, tarragon, lime
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: parmesan, lemon, red wine vinegar, parsley, canola oil, chicken stock, heavy cream, celery, extra virgin olive oil, carrot, artichoke, egg, white beans, capers, arugula, thyme, onion, garlic
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: parmesan, lemon, red wine vinegar, parsley, canola oil, chicken stock, heavy cream, celery, extra virgin olive oil, carrot, artichoke, egg, white beans, capers, arugula, thyme, onion, garlic