canola oil, parsley, lemon, vegetable broth & carrot recipes

7 recipes

Page 1

Prawn, vegetable and quinoa broth

deliciousmagazine.co.uk

Ingredients: lemon, carrot, parsley, canola oil, vegetable broth, prawns, baby greens, quinoa, onion, garlic

Salmon with Lentils

eatsmarter.com

Ingredients: lemon, carrot, parsley, canola oil, vegetable broth, salmon, celery, black lentils, fennel seed, onion

Salmon with Vegetable Pilaf

eatsmarter.com

Ingredients: lemon, carrot, parsley, canola oil, vegetable broth, salmon, parmesan, long-grain white rice, bell pepper, asparagus

Roast Turkey with Sesame Crust

eatsmarter.com

Ingredients: lemon, carrot, parsley, canola oil, vegetable broth, turkey breast, soy sauce, sesame seed, ginger root, honey, orange marmalade

Red Lentil Vegetable Soup

eatsmarter.com

Ingredients: lemon, carrot, parsley, canola oil, vegetable broth, pancetta, celery, red lentils, leek, onion, potato

Savoy cabbage and pasta stew

kitchenstories.com

Ingredients: lemon, carrot, parsley, canola oil, vegetable broth, sausage, soy sauce, pasta shell, celery, cabbage, parsley root, leek, thyme, onion

Rutabaga Soup

eatsmarter.com

Ingredients: lemon, carrot, parsley, canola oil, vegetable broth, heavy cream, baguette, butter, marjoram, bay leaf, celeriac, rutabaga, thyme, chili powder, onion, potato, garlic, nutmeg