canola oil, parsley, oregano, extra virgin olive oil & bay leaf recipes
4 recipes
Page 1
Chicken Kebabs with Chimichurri Sauce
delish.com
Ingredients: extra virgin olive oil, bay leaf, parsley, oregano, canola oil, chicken breast, basil, distilled white vinegar, serrano pepper, chili powder, dried orange peel, garlic, sherry vinegar, poblano pepper
Spicy Harissa Lamb Meatballs with Feta
abeautifulplate.com
Ingredients: extra virgin olive oil, bay leaf, parsley, oregano, canola oil, ground lamb, milk, bread, feta, harissa, carrot, egg, tomato paste, cinnamon, onion, canned tomato, garlic
Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: extra virgin olive oil, bay leaf, parsley, oregano, canola oil, chicken stock, beef steak, parmesan, flour, half and half, butter, red wine vinegar, polenta, capers, thyme, pickle, garlic
Moussaka
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, parsley, oregano, canola oil, ground lamb, pecorino, flour, milk, butter, chevre, lemon, eggplant, ginger powder, raisins, honey, canned whole tomato, red wine, egg, allspice, tomato paste, cinnamon, serrano pepper, bell pepper, onion, garlic, nutmeg, cayenne