canola oil, parsley, oregano & red lentils recipes
6 recipes
Page 1
Menemen (Turkish Egg Scramble)
lentils.org
Ingredients: red lentils, parsley, oregano, canola oil, egg, smoked paprika, tomato, onion, poblano pepper
Greek Inspired Koshari Bowl
lentils.org
Ingredients: red lentils, parsley, oregano, canola oil, macaroni, cherry tomato, brown rice, eggplant, bell pepper, pasta sauce, garlic
Mediterranean Lentil Chili
lentils.org
Ingredients: red lentils, parsley, oregano, canola oil, ground turkey, chicken stock, zucchini, bay leaf, tomato, onion, garlic
Lentil Breakfast Bowl
lentils.org
Ingredients: red lentils, parsley, oregano, canola oil, pearl barley, shallot, egg, bell pepper, thyme, potato, brussels sprout, sweet potato, garlic
Sicilian Lentil Caponata Ragu
lentils.org
Ingredients: red lentils, parsley, oregano, canola oil, ground beef, beef stock, short-cut pasta, red onion, green olives, eggplant, red wine vinegar, tomato, garlic, chili flake
Lentil Keftedes with Mint Yogurt (Greek Meatballs)
lentils.org
Ingredients: red lentils, parsley, oregano, canola oil, ground beef, ground pork, greek yogurt, flour, bread, cumin, red onion, fresh mint, egg, olive oil, garlic, lime